SUNDAYS

STARTERS

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FRENCH ONION SOUP £8 (GF)

Caramelized Onions, White Wine, Garlic & Stock with Cheese Croutons

 

PRAWN & DEVONSHIRE CRAB COCKTAIL £9 (GF)

Prawn Cocktail with Fresh Devonshire Crab, Marie-Rose Sauce, Lemon & Granary Bloomer

 

DUCK LIVER & BRANDY PATE £8 (GF)

Homemade Coarse Duck & Brandy Pâté with Sweet Redcurrant & Port Chutney and Melba Toast

 

 

MAINS

 

Served the Legendary Table-Top Carvery Way

RARE ROAST SIRLOIN OF BEEF £22

ROAST RUMP OF LAMB £22

SAGE & ONION STUFFED CHICKEN £18

POT ROASTED BELLY PORK £18

CRANBERRY AND NUT  ROAST £17

 

All served with

Roast & Mash Potato

Mixed Vegetables

Cauliflower Cheese

Carrot & Swede Purée

Red Cabbage

Homemade Yorkshire Puddings

& Accompanying Sauces

 

FILLET OF HAKE £19

Grilled Hake Fillet with Spring Onion Mash & Creamed Leeks

 

DESSERTS

All desserts Are Homemade & £8 Unless Otherwise Stated

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RHUBARB + CUSTARD CRUMBLE

with Sweet Ginger Ice Cream

 

HOT CHOCOLATE BROWNIE SUNDAE

with Chocolate & Vanilla Ice Cream

Add shot of hot chocolate liqueur +£2

 

BANANA SPLIT (GF)

Split Banana, Vanilla Ice Cream, Marshmallows & Strawberry with Butterscotch Sauce & Morello Cherry

 

STRAWBERRY, LIME + GIN CHEESECAKE

with Eton Mess Ice Cream

 

3X SCOOPS OF ICE CREAM £5 (GF)

Chocolate, Strawberry or Vanilla

 

LOCAL CHEESE BOARD £13.50

(Cheese not homemade)

Cornish Yarg & Somerset Brie & Mature Stilton & Wookey Hole 18 month mature Cheddar with All The Bits

 

PORT WITH YOUR CHEESE?

If you don't fancy a dessert we have a Cherry Bakewell Gin or Homemade Irish Cream (It is "quite" strong)

 

COFFEE

Leaded or Unleaded

Loads of different types available, including floaty ones & milky ones, with a Homemade Mini Doughnut